Homemade hay feeders

I’m not really sure what most people use Pinterest for, but I discovered that it’s a pretty good source of ideas for farm projects. Just Google whatever it is I need to find, and chances are good that several of the top 10 results are Pinterest pins.
So I shouldn’t have been as surprised as I was when searching for sheep hay feeders and that happened.
I had a few needs for the hay feeders I wanted – they had to be shorter than my sheep (all of whom are around 24″ at the shoulders) to keep hay from settling in the neck and back wool. Sheep are amazingly messy eaters and will get hay all over themselves and their neighbors. As a spinner, the cleaner I can keep the wool, the less work I have to do to prepare it for spinning, after it’s been sheared. The feeders also needed to be portable. Bonus if I didn’t have to buy anything (or very little – it’s a solid rule of building that you *must* make at least one trip to the hardware/home store for something).
To the googles, and then to the pins! I found two that seemed to fit the bill, saved the pictures to my phone, and off to the barn and workshop for the carnage construction portion of the show.
It definitely took more time to assemble the parts than it did to make 4 feeders – 2 blue barrels, some 4x4s for the legs, some 1x6s for the support frame, a whole lotta deck screws, a few siding screws to screw the barrel to the wood, and the tools appropriate for the assembly. And as most projects, the first one took twice as long to make as the rest as I figured out the bits I couldn’t see from the Pinterest pictures.
Like any recipe, I modified to fit the materials I had, and the end product I had in mind.
And here it is:
They have been in use since fall 2017 and are holding up nicely, even when one of the sheep decide that there isn’t enough space to stand on the ground and decides that standing *on* the bale is a better decision.
I drilled a few drainage holes just in case, but since these are all under cover, they haven’t been necessary. Unfortunately, they don’t quite hold a full bale each, but I split a bale between 2 feeders and it works fine. Just need to take hay out to them more often, or I can pack 3 bales in the 4 feeders.
And the only thing I needed to buy was more deck screws. I’ll call that a win 😃

Agriculture is still a strange game a quarter of a century on…

It turns out that I will have been doing work related to agriculture for 25 years this year and will have been doing it full time for a decade this August. It’s strange to imagine having done anything for that … Continue reading

It turns out that I will have been doing work related to agriculture for 25 years this year and will have been doing it full time for a decade this August. It’s strange to imagine having done anything for that long, and the fact that thing is growing food is sometimes even stranger to me.

A rather ridiculous comment on a post I wrote eight years ago brought me back to this blog with a thought: why, after all this time, are we still unwilling to have a rational discussion about the issues facing food production in the 21st century?

Honestly, if there is anything I have learned over the past 25 years, it’s that this business is crushed by presumption, hyperbole, traditionalism, and tribalism to a degree that makes talking about the fact it is also slowly failing nearly impossible. Even making the statement I just did, if anyone reads it, will provoke ire and attacks before it incites thought or a desire to discuss.

To me, that reality is the biggest reason agriculture is in the state it is in. We, as a society, simply can’t be calm or rational long enough to admit that this undertaking is as big and complicated and unpredictable as the weather it depends on and, until we’re willing to embrace the tolerance and flexibility the weather demands, we’re going to just keep seeing things getting worse.

I wish I saw a positive trend here, but I don’t. I’m not sure we’re capable of figuring this out anymore. If I’m wrong, show me. I’m willing to listen.

Agriculture is still a strange game a quarter of a century on…

It turns out that I will have been doing work related to agriculture for 25 years this year and will have been doing it full time for a decade this August. It’s strange to imagine having done anything for that … Continue reading

It turns out that I will have been doing work related to agriculture for 25 years this year and will have been doing it full time for a decade this August. It’s strange to imagine having done anything for that long, and the fact that thing is growing food is sometimes even stranger to me.

A rather ridiculous comment on a post I wrote eight years ago brought me back to this blog with a thought: why, after all this time, are we still unwilling to have a rational discussion about the issues facing food production in the 21st century?

Honestly, if there is anything I have learned over the past 25 years, it’s that this business is crushed by presumption, hyperbole, traditionalism, and tribalism to a degree that makes talking about the fact it is also slowly failing nearly impossible. Even making the statement I just did, if anyone reads it, will provoke ire and attacks before it incites thought or a desire to discuss.

To me, that reality is the biggest reason agriculture is in the state it is in. We, as a society, simply can’t be calm or rational long enough to admit that this undertaking is as big and complicated and unpredictable as the weather it depends on and, until we’re willing to embrace the tolerance and flexibility the weather demands, we’re going to just keep seeing things getting worse.

I wish I saw a positive trend here, but I don’t. I’m not sure we’re capable of figuring this out anymore. If I’m wrong, show me. I’m willing to listen.

Agriculture is still a strange game a quarter of a century on…

It turns out that I will have been doing work related to agriculture for 25 years this year and will have been doing it full time for a decade this August. It’s strange to imagine having done anything for that … Continue reading

It turns out that I will have been doing work related to agriculture for 25 years this year and will have been doing it full time for a decade this August. It’s strange to imagine having done anything for that long, and the fact that thing is growing food is sometimes even stranger to me.

A rather ridiculous comment on a post I wrote eight years ago brought me back to this blog with a thought: why, after all this time, are we still unwilling to have a rational discussion about the issues facing food production in the 21st century?

Honestly, if there is anything I have learned over the past 25 years, it’s that this business is crushed by presumption, hyperbole, traditionalism, and tribalism to a degree that makes talking about the fact it is also slowly failing nearly impossible. Even making the statement I just did, if anyone reads it, will provoke ire and attacks before it incites thought or a desire to discuss.

To me, that reality is the biggest reason agriculture is in the state it is in. We, as a society, simply can’t be calm or rational long enough to admit that this undertaking is as big and complicated and unpredictable as the weather it depends on and, until we’re willing to embrace the tolerance and flexibility the weather demands, we’re going to just keep seeing things getting worse.

I wish I saw a positive trend here, but I don’t. I’m not sure we’re capable of figuring this out anymore. If I’m wrong, show me. I’m willing to listen.